Monthly Luncheon l July 2019

Event ended *please note that booking the event in your calendar does NOT mean that you are registered. You need to register first if you want to attend an event.

Our FACC-Chicago Monthly Luncheon is an excellent opportunity to network within the French-American business community. Join us Tuesday, July 9th at Marchesa for a 3-course meal by Chef Didier Durand.

 

Join us Tuesday, July 9th at Marchesa with Chef Didier Durand from 12:00PM - 2:00PM for a three-course lunch, and network within the Franco-American community!

MENU:

Appetizer

Caesar Salade comme a Marseille (Caesar Salad Marseille-style)

Main Course

Traditional Coq Au Vin et ses Legumes (Coq au vin with vegetables)

Dessert

Ile Flotante Caramélisée

 

A glass of red or white house wine is included, as is an espresso/tea following dessert.

 

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