
Food and Agribusiness Club
Professionals across food and agriculture meet to network, compare markets, and open doors between French and US producers,…
Our business clubs are where members meet the people who move their work forward. Each one brings professionals from both sides of the Atlantic together to share what is working, in a room that is friendly before it is formal.
How to join
Clubs are open to members and meet through the year. Tell us which one fits and we will introduce you to the co-chairs so your first meeting is a warm welcome, not a cold door.

Professionals across food and agriculture meet to network, compare markets, and open doors between French and US producers,…

HR and people leaders on both sides of the Atlantic share what works in hiring, mobility, and building teams across two…

A supportive community of small business owners, entrepreneurs, and expat executives trading practical advice on growing in…

Supply chain, operations, and logistics professionals connect around sourcing, distribution, and moving goods across the…

Through workshops, guest speakers, and shared projects, members explore the latest trends and sharpen how they reach…

Finance leaders and advisors meet to discuss cross-border funding, banking, tax, and the practical money questions of doing…

The next generation of French-American business leaders, building the relationships and skills that carry a career.